Total (tax incl.): CHF0.00

View my cart (0)

The product subtotal must be above CHF 29.25 (excl. VAT & Shipping)
e You are missing CHF .

*Discount applied. Go to the checkout to get the details

Veggie stuffed mushrooms

73 kcal

45 min

4

CHF10.05

There are not enough products in stock

about the recipe

Mushrooms stuffed with vegetables.

Nice for an aperitif!

Ingredients for 4 people:

1 x button mushroom (250gr)
1 x onion
1 x cherry tomatoes

Clean the mushrooms. Using a spoon, remove the stems from all the mushrooms and keep them.
Peel a large onion, slice it finely and fry it over low heat in a pan with a tablespoon of olive oil until the onions start to caramelize.
Cut the remaining mushroom stems into very small cubes. Add the chopped mushroom stems into the pan.
Wash and dice the tomatoes and add them into the pan.
Fill the mushroom heads as much as possible with the preparation using a tea spoon, making a good bulge on top.
Bake for 30 minutes at 180 degrees. The vegetables will finish caramelizing and the mushrooms will cook.

Now, it's your turn!

products in this Recipe

-

+

Organic cherry tomatoes

GRTA Cherry Tomatoes

CHF3.90

-

+

Button mushrooms

Button mushrooms

CHF3.95

-

+

Organic white onions

CHF2.20

More similar recipes