Liquide de rinçage lave-vaisselle - Sonett

Cold-pressed extra-virgin olive oil. Ideal for seasoning green salads and raw vegetables.

Composition: Sunflower seeds

Average nutritional values ​​per 100ml: Energy 3400kJ / 828kcal, of which: total fat 92g: saturated fatty acids 8g, monounsaturated fatty acids 28g, polyunsaturated fatty acids 50g, Carbohydrates 0 g, of which Sugars 0 g, Fiber 0 g, Protein 0 g, Salt 0 g

Allergens: May contain tree nuts

Chickpeas from Sauverny from the Ferme Courtois and with the GRTA label. Recommended use: let soak from 12 hours and rinse. Cook in 3x the water volume for 60 minutes, drain. To use in salads, humus and other meals!

Feeling hungry?

Natural, without any added sugar and in an ideal format to take away: with this apricot and apple compote, the Valais comes directly to you :-)

Ingredients: apricot puree 49%, apple puree 49%, concentrated apple juice, antioxidant: ascorbic acid.

Pre-cooked butter croissant made by the Fondation Foyer-Handicap in Carouge. With a local, artisanal and social quality.

To be ideally enjoyed, the croissant can be cooked on the day of delivery or on the next day. Simply bake it in a 200°C preheated oven for 3 to 6 minutes until it is golden brown and crispy (time may vary according to the oven as household ovens are all different).

Note: the pre-baked croissant is defrosted, so there is no possibility of refreezing it. 

Ingredients: wheat flour, water, butter, sugar, yeast, milk powder, barley malt flour, wheat gluten, ascorbic acid