Added to your cart Wild swordfish filet (without skin) Origin: Océan Indien Weight: 180 g product description Wild swordfish filet (without skin) prepared by the fishmonger. Approximately 180gr (depending on the fish), any balance will be credited directly. Poissonnerie Lucas Switzerland Depuis 30 ans, l'Artisan M. Lucas et son équipe importent, préparent et distribuent des produits... read more Add to cart (CHF10.90) Océan Indien Wild swordfish filet (without skin) Quick view
Added to your cart Napolitains collection L'Esterre Origin: Genève Weight: 225 g product description Orfève Switzerland read more Add to cart (CHF39.95) Genève Napolitains collection L'Esterre Quick view
Added to your cart White cabbage Origin: Genève Weight: 600 g product description White cabbage (Swiss, Vaud). Produced by Stoll. Nos maraîchers genevois Switzerland L'union Maraîchère de Genève est une coopérative qui regroupe 32 producteurs et agriculteurs de... read more Add to cart (CHF3.60) Genève White cabbage Quick view
Added to your cart Oven baked Gilt-head Bream with vegetables about the recipe Put the Gilt-head Bream (scaled and gutted), seasoned with salt & pepper, olive oil (not included in the pack), carrots, broccoli and Charlotte potatoes (cut in 4) in a oven dish. Bake for 20 min. at 200°c. Bon appétit! 3 products in this Recipe France Gilt-head Bream (scaled and gutted) 500 g 1 CHF14.90 Genève GRTA Agria potatoes 1kg 1 CHF1.95 Genève Carrots 500 g 1 CHF2.40 Add to cart (CHF19.25) Oven baked Gilt-head Bream with vegetables Price CHF19.25 500 kcal 30 min 2 Quick view