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Fromages à pâte dure

Award-winning Parmigiano Reggiano (matured 30 months)
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Bruand Fondue mix
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Genève

Bruand Fondue mix

The Cheddar
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Angleterre

Cheddar

Emmentaler, mild, matured 8 months
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Suisse

Emmentaler, mild, matured 8 months

Grated Gruyère Bruand
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Genève

Grated Gruyère Bruand

Gruyère (matured), from Bruand
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Fribourg

Gruyère (matured), from Bruand

Gruyère (with a fruity aroma), Bruand
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Fribourg

Gruyère (with a fruity aroma), Bruand

Parmigiano Reggiano (grated)
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Italie

Parmigiano Reggiano (grated)

Smoked scamorza
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Genève

Smoked scamorza