Tartinade aux aubergines

Organic pure Swiss butter cookies.

Ingredients:Swiss wheat flour, Swiss butter 33%, sugar (Germany/Switzerland), Swiss egg whites, Swiss cooking salt.

Allergens: may contain soy, hazelnuts and almonds.

Spinach and ricotta agnolotti, fresh and homemade by La Casa Della Pasta in Geneva.

To cook: bring salted water to a boil then cook the pasta for 5 minutes while reducing the heat.

Ingredients: durum wheat semolina, fresh eggs, ricotta, spinach, Grana Padano, Pecorino, breadcrumbs, spices, salt.
Without preservative, without coloring.

Enhance your meats with this special preparation for poultry.

Grilled chickens with incomparable flavors.

Ingredients: Cooking salt 66%, garlic, paprika, pepper, thyme, lemon, basil, porcini mushrooms, cloves, savory, lovage, tarragon, coriander, ginger, nutmeg, juniper, marjoram, bay leaves, rosemary, sage

Zaatar, spice blend from India selected by the artisan Spices & Vanilla (15g).