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Foie gras by Le Flacon restaurant

CHF64.96

200 g

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A delicious foie gras, prepared by the starred chef Yoann Caloué of the gastronomic restaurant Le Flacon, in Carouge.

As it melts in your mouth, your taste buds will ask for more!

Ingredients:

Conservation: To consume within 2-3 days maximum. Be careful not to keep the meat in contact with other foods.

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