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Mustard with a strong flavor of curry and coconut. To prepare poultry or fish.
Composition: Waldensian mustard seeds, water, curry, coconut, coriander, white wine and table vinegar (contains sulphites), sunflower oil, egg yolk, cooking, sugar, spices, thickener (guar flour), acidifiers (citric and tartaric acid), antioxidant.
Average nutritional values per 100 g: Energy 992 kJ / 239 kcal, fat 18 g, Carbohydrates 13 g, Protein 6 g, Salt 2 g
Allergens: Mustard, egg / contains sulphites