Chamomile is used for its anti-inflammatory and spasmolytic properties.
Used in the symptomatic treatment of digestive disorders in case of bloating and slow digestion. In local use, chamomile extract is used as compresses in skin conditions.
Produced in Northern Apulia from Peranzana olives, this oil has an aroma of tomatoes, rocket lettuce and artichoke. This well-balanced oil with very low acidity is ideal wine to accompany a variety of dishes like fish and poultry.