Bouillon de Champignons artisanal Suisse

This Balsamic vinegar from Modena has a protected geographical indication. Matured in wooden barrels for 4 years. No added caramel. To accompany a variety of dishes like salad, vegetables, poultry, meat, fish, omelette, cheese and even fruit salad.

For delicious BBQ's with family and friends this beer BBQ sauce is ideal. 

Ingredients: tomato puree 48%, mustard, spice extract, acidifiers, beer 5.2%, vinegar, sugar, condiment, water, tamarind juice, salt, onions, anchovies, garlic, flavour, apple vinegar, sugar cane molasses. 

XTRA Drops is a fermented chili sauce inspired by the hot sauces of Louisiana. The peppers ferment spontaneously for 3 months, then vinegar is added and the solid part of the mixture is separated to extract the sauce.

The result is a sauce with a bright and intense red color, where the fruitiness of the pepper, the lactic notes of the fermentation and the slight acidity of the vinegar contribute to create a sauce with a unique character that can accompany all kinds of dishes.

Ingredients: peppers, vinegar, sea salt from Trapani.

A possible deposit at the bottom of the bottle is quite normal. Shake well before use. 

Poivre mignonette de 5 poivres en sachet de 30 grammes. 5 poivres sélectionnés et concassés par l'artisan Spices & Vanilla.