Fusilli De Pois Chiches 100% BIO Sans Gluten

Enhance your squeegees.

For a perfectly seasoned raclette.

Ingredients: Pepper, cooking salt (24%), cloves, garlic, nutmeg, mustard seeds, cinnamon, porcini mushrooms, cayenne pepper

Cold-pressed extra-virgin olive oil. Ideal for seasoning green salads and raw vegetables.

Composition: Sunflower seeds

Average nutritional values ​​per 100ml: Energy 3400kJ / 828kcal, of which: total fat 92g: saturated fatty acids 8g, monounsaturated fatty acids 28g, polyunsaturated fatty acids 50g, Carbohydrates 0 g, of which Sugars 0 g, Fiber 0 g, Protein 0 g, Salt 0 g

Allergens: May contain tree nuts

Potato gnocchi with grated Grana Padano, homemade by La Casa Della Pasta in Geneva.

Ingredients: durum wheat semolina, eggs, potato, Grana Padano (traditional Italian cheese made from cow's milk).

Without preservatives, without artificial colourings.

To cook: bring salted water to a boil then cook the gnocchi until they rise to the surface (that's La Casa's trick), about 3 minutes.