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Genève

Duck, fig confit and foie gras pâté en croûte

CHF13.40
120g
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Product description

Composition: pork and poultry duck meat, duck foie gras, duck leg confit, soft fig, pistachio, poultry liver, shallot, milk, flour, butter, egg, duck fat, horn of plenty, red port wine, salt, pepper, spice (nuts).

To be kept in the refrigerator. 

About the artisans

RP Traiteur

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