Organic Mocca coffee beans from Trottet. With these aromas of ginger and citrus, this 100% organic Arabica comes from a blend of grains from North and South America. It has a strength of 4/10.
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Trottet
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Feuilles de framboisier BIO et GRTA
Origin: Genève
Weight: 40 g
product description
1001 Herbes
1001 Herbes c'est le retour aux valeurs fondamentales de la terre et du goût. Les herbes et les...
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First, prepare the syrup: pour the water and sugar into a saucepan and mix with a wooden spoon. Boil the mixture for about one minute. Remove from the heat and leave to cool.
Extract the juice from the clementines and lemon.
Then stir the clementine juice and lemon juice into the syrup, mixing well.
Beat the egg white until stiff and fold it into the mixture. The mixture is not homogeneous? It doesn't matter, it will become homogeneous in the ice-cream maker. Place the mixture in the ice-cream maker and allow it to swirl until the sorbet is formed.
Pour into nice individual silicone moulds or into a plastic box.
Place in the freezer.
It's ready to use!
The MagicAstuce: this sweet sorbet can be served with a liqueur. Or accompanied by delicious home-made Christmas biscuits!