Chicken piccata and crunchy vegetables

346 kcal

40 min

CHF21.30

about the recipe

products in this Recipe

Basil

CHF2.90

Chicken breast - Suisse Garantie

CHF8.95

Organic white onions

CHF2.20

Carrots

CHF3.20

Organic fennel

CHF4.95

lemon

CHF2.40

More similar recipes

Added to your cart

Epaule d'agneau confite à l'ail et au citron

about the recipe

3 products in this Recipe

Italie

lemon

1 pc

CHF2.40

Suisse

Organic garlic head

1 pc

CHF1.40

France

Leg of lamb from Adret

1 kg

CHF69.90

Epaule d'agneau confite à l'ail et au citron

CHF63.05

Quick view

Added to your cart

Organic potato fritters

about the recipe

Have you ever cooked potato fritters? Golden and crispy, a treat for young and old.

Ingredients for 4 persons:

1 x potato (800gr)

3 x eggs

1 x parsley (25gr)

1 x tbsp. flour

Sunflower oil for cooking

Preparation:

Wash, peel and grate the potatoes, drain them in a colander for 15/20 minutes, squeeze them strongly.
Mix with 3 beaten whole eggs, a tablespoon of flour, finely chopped parsley, salt and pepper.
Form fritters and cook slowly in hot oil. Brown each side for 3 to 4 minutes. Arrange on paper towels.

Ingredients in italics are not included in the recipe but can be added to your basket.

2 products in this Recipe