Pain perdu à faire maison

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Epaule d'agneau confite à l'ail et au citron

about the recipe

3 products in this Recipe

Italie

lemon

1 pc

2

CHF2.40

Suisse

Organic garlic head

1 pc

1

CHF1.40

France

Leg of lamb from Adret

1 kg

1

CHF69.90

Epaule d'agneau confite à l'ail et au citron

CHF63.05

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Mousse au chocolat à réaliser

CHF4.90

330 kcal

15 min

6

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Swiss endives with GRTA ham

about the recipe

Finally the way to get your kids to eat endives!

Ingredients for 3 persons:

1 x endives (500gr)

1 x cooked ham (100gr)

1 x cheese butter (30-40gr)

1 x grated gruyere cheese

1 x flour (30gr)

1 x whole milk (50cl)

Preparation:

In a saucepan melt 30gr of butter then add 30gr of flour. Pour 50cl of milk while stirring. Let it thicken over low heat.
Blanch the endives in boiling water for 10-15 minutes. Once cooked, wrap each endive with ham and place in a buttered dish.
Cover with béchamel sauce and sprinkle with grated Gruyère cheese.
Bake in a hot oven, grill option, for about 15/20 min. until the surface is well browned.
Ingredients in italics are not included in the recipe but can be added to your basket.

Allergens: contains pork products and dairy.

4 products in this Recipe

Vaud

Chicory

500 g

1

CHF5.90

Genève

Ham from Geneva - Du Palais - sliced

100 g

1

CHF8.40

Fribourg

Butter

100 g

1

CHF2.20

Genève

Grated Gruyère Bruand

200 g

1

CHF9.90

Swiss endives with GRTA ham

CHF22.90

404 kcal

40 min

3

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Pain perdu à faire maison

about the recipe

products in this Recipe

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Epaule d'agneau confite à l'ail et au citron

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Swiss endives with GRTA ham

Finally the way to get your kids to eat endives!

Swiss endives with GRTA ham