Scamorza is a South Italian cow's milk cheese that stretches when melted. It can be used as a substitution for mozzarella, but the resulting taste will be more dominant. Our MagicArtisan uses only pasteurized milk.
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"Chavignole Crottin" goat cheese
Weight: 1 pc
The cheese is matured on a ray mat. This may result in mould developing on the cheese with is a normal part of the maturation process and gives the "Chavignole Crottin" it’s distinctive character.
Carole et Dominique Ryser « Une famille, une tradition, une passion … ». La fromagerie Bruand...