Tampon Regular Naty

Pre-cooked butter croissant made by the Fondation Foyer-Handicap in Carouge. With a local, artisanal and social quality.

To be ideally enjoyed, the croissant can be cooked on the day of delivery or on the next day. Simply bake it in a 200°C preheated oven for 3 to 6 minutes until it is golden brown and crispy (time may vary according to the oven as household ovens are all different).

Note: the pre-baked croissant is defrosted, so there is no possibility of refreezing it. 

Ingredients: wheat flour, water, butter, sugar, yeast, milk powder, barley malt flour, wheat gluten, ascorbic acid

Homemade fresh egg tagliatelle noodles from La Casa Della Pasta in Geneva.

Cooking: bring salted water to a boil then cook the pasta for 3 minutes and drain.

Ingredients: durum wheat semolina, eggs, water.

Without preservative, without coloring.

Thyme acts mainly in case of disorders of the respiratory and digestive tracts.

It is used for the symptomatic treatment of coughs for its antibacterial, expectorant and antitussive properties. In case of digestive disorders, thyme has stomachic virtues, it reduces spasms and stimulates appetite.