Clam tapas - onion confit with aromatic herbs
This shellfish is appreciated for its fine and iodized flesh.
Stir before opening, serve chilled, in the box. Preparation based on molluscs, onions confit and marinated herbs. After opening, keep in the refrigerator and consume within 3 days.
Ingredients: clam meat (58%) (molluscs), tomato compote (20%) (semi-dried tomatoes, tomato concentrate, sunflower oil, garlic, oregano), olive oil, lemon, onion (3%), vinegar, concentrated lemon juice, sugar, Millac salt, seaweed (wakame). May contain traces of milk and shellfish.