Cubi of 3 l of apricots nectar without concentrates and pasteurized from Opaline.
Ingredients: apricots 50%, water 44%, Swiss sugar 6%, lemon 0.1%, antioxidant and ascorbic acid.
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Beef for Fondue Chinoise
Weight: 400 g
Fondue chinoise de boeuf Suisse Garantie, superior quality selected by the butcher and cut minute.
Conservation: To be consumed within 2-3 days maximum. To keep in the refrigerator. Be careful not to put the meat in direct contact with other meat/food. Also take care not to mix raw meat with sauces and side dishes.
Boucherie du Palais
La Boucherie du Palais à Carouge sélectionne des produits dans les fermes genevoises et...
Our Carasso coffees, freshly roasted in Geneva, are presented in Nespresso* capsules compatible with the best guarantees of quality and bio-responsibility. Indeed, our 15 capsules are 100% bio-sourced, biodegradable and presented in our traditional coffee packaging for optimal conservation.