Végétarien

Fresh spaghetti with homemade tomato sauce These pasta and this sauce were created by our local artisans! 100% natural ingredients and short circuits guaranteed. Our advice for perfect spaghetti:

1. Cook the spaghetti for 3 minutes in a pan of boiling salted water
2. Drain the pasta and mix with the previously heated tomato sauce.

For a complete experience, don't forget the grated Parmiggiano Reggiano available on MagicTomato in the cheese tab.

Buon appetito!

This pack is composed of a 3 l cube of apple & pear juice and a 3 l cube of pear & verbena juice.

Opaline creates fruit juices like no other, using local farmers and a community of grocers, cafes and restaurants. They respect the rhythm of nature and favour the quality of the raw material and human relations. 

h4. Healthy and delicious dessert ! h5. The famous cow’s milk yogurts from the region of Fribourg. Fine, creamy of authentic flavours. Tasty and not too sweet. In recycable cups. h5. Suitable as a dessert, breakfast or a snack. It is just perfect ! Traditional artisanal product by the "Fromagerie du Moléson". h5. Evidently you can adapt the flavours according to your taste as well as the quantities by using the – or the + h5. To « consume » without moderation !

We love raclette ! 

MagicTomato offers you the true raclette already sliced by our local super-artisan. In addition, we suggest that you add cut charcuterie to your order. The ideal combo for a successful raclette party.

N.B. 400gr of raclette cheese is the perfect portion for two people.

Bruand "moitié-moitié" fondue mix with Gruyère, 4 different Vacherins and a hint of Appenzeler. The Bruand family created this well-balanced and creamy fondue mix in 1982. This mix does not contain any corn-starch; you may have to add some to the mix. 400gr is ideal for 2 to 3 people. The standard pack does not include the wine and air-dried beef (from Geneva) but you can easily add them to your order.